Gingerbread Shortbread | Savory

Ingredients

• 2 1/4 cups gluten-free flour blend
• 1 tsp ground ginger
• 1 tsp ground cinnamon
• 1/4 tsp ground cloves
• 1/8 tsp salt
• 1 cup (2 sticks) butter, cut up and at room temperature
• 1 cup packed dark brown sugar
• 1 cup gluten-free confectioners' sugar, sifted
• 1 tbsp unsulphured molasses
• 2 tbsp milk