Apples Poached In Red Wine | Recipes from Granor Farm

Apples Poached In Red Wine | Recipes from Granor Farm

granorfarm.com

Red wine is often considered too strong to pair with apples, but the pepper and tannins in red wine serve as a similar foil to the sweet-tart flavor of…

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Ingredients

  • 2-4 baking apples
  • 1 C red wine (Syrah, Malbec or Zinfandel are ideal)
  • 1 C water
  • 1 orange, zested and juiced
  • ¼ C sugar
  • pinch of salt
  • 3 pinches of pepper

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