Mary Berry Sausage Hot Pot Recipe | BBC2 Simple Comforts

Ingredients

• 1 tbsp sunflower oil
• 8 spicy pork sausages
• 4 rashers of smoked bacon, finely chopped
• 1 onion, sliced
• 1 red pepper, deseeded and cut into large pieces
• 1 large carrot, diced into small pieces
• 1 garlic clove, crushed
• 300ml (10fl oz) chicken stock
• 400g (14oz) tin of chopped tomatoes
• 2 tbsp sun-dried tomato paste
• 2 fresh thyme sprigs
• 250g (9oz) baby new potatoes, skin on, thickly sliced into discs
• salt and freshly ground black pepper