Plant-based Buddha Bowl

Ingredients

• Chickpeas
• 1 can Chantal Organics Chickpeas 400g
• 1 tsp cumin powder
• ½ tsp sea salt
• ½ tsp coriander powder
• ½ tsp red chili powder
• Quinoa
• 1/3 cup quinoa
• 1 tsp powdered garlic
• 1 cup water
• ½ cup kale
• Slaw
• ½ cup shredded red cabbage
• 5 cherry tomatoes
• ¼ cup chopped cucumber
• ¼ cup beetroot
• 1 tbsp Chantal Organics Almond Butter
• 1 1/2 tsp Chantal Organics Tamari Sauce
• ¼ tsp fresh ginger
• ¼ tsp smoked paprika
• Juice of half a lime
• 1 cup salad greens
• ¼ cup sprouts
• ½ cup chopped carrots