Peppers - Stuffed — YoungstownRecipes.com

Peppers - Stuffed — YoungstownRecipes.com

www.youngstownrecipes.com

Dinner for six today and Stuffed Pepper Soup with the left-overs tomorrow.

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Ingredients

  • 6 bell peppers (cored and seeded.)
  • 2/3 lb ground sirloin
  • 1/3 lb ground pork
  • 3/4 cup basmati or brown basmati rice
  • 3 Tbsp. tomato paste
  • 1/2 medium onion (finely diced,)
  • 3 Tbsp. fresh chopped parsley
  • 1/3 tsp. garlic powder
  • salt/pepper. (to taste)
  • 1 can diced tomatoes and juice
  • 1 clove minced garlic
  • 1 carrot (Optional) (diced )
  • 1/3 tsp, dried oregano
  • salt/prpprt (to taste)

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