Sourdough Twist Bread

Sourdough Twist Bread

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Ingredients

  • 1 cup sourdough starter
  • 1 cup lukewarm water
  • 2-1/2 to 3 cups all purpose flour
  • 1-1/2 salt
  • 1/4 cup oil
  • 1 (1 oz.) package sour cream sauce mix (I used just buttermix)
  • 1/4 cup butter, or margarine, melted
  • 1 tbsp. taco seasoning (I used Seasoning delight)
  • 1/2 cup chopped onion (chopped fine)
  • 1 full tbsp. grated parmesan cheese, or any other sharp cheese
  • 1 tsp. paprika

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