Instant Pot Taco Soup | Creeach Fam Recipes | Umami

Ingredients

• 1-2 lbs Ground Beef or Ground Turkey (93% lean use a little oil for browning turkey)
• 1 packet Taco Seasoning Mix, (about 3 Tbsp., or try my Easy Taco Seasoning recipe)
• 1 tsp Garlic Powder
• 1/2 tsp Onion Powder
• 1/2 tsp Oregano
• 1/2 tsp Salt
• 1/2 tsp Pepper
• 1 packet Ranch Dressing Mix (optional)
• 1 (10 oz) can Rotel
• 1 (7 oz) can Diced Green Chiles, (With juice)
• 4 cups Chicken Broth, (low sodium)
• 1 (14 oz) can Black Beans, (rinsed & drained)
• 1 (14 oz) can Garbanzo Beans, (rinsed & drained)
• 1 (14 oz) can Red Kidney or Pinto Beans, (rinsed & drained)
• 1 (14 oz) can Diced Tomatoes, (with juice)
• 4 5" Corn Tortillas, (cut in thin strips, optional, but adds a nice masa flavor)
• 1 cup Frozen Corn (or 1 can of corn, drained)
• Sour Cream
• Cheddar or Monterey Jack Cheese, (shredded)
• Tortilla Chips
• Avocado, (large dice)
• Red Onion, (diced)
• Jalapeño, (sliced)