Famous La Scala Chopped Salad - Easy Restaurant Copycat - Zest Plate

Ingredients

• 1/3 cup extra virgin olive oil.
• 3 tablespoons red wine vinegar.
• 2 cloves garlic, minced.
• 3 teaspoons Dijon mustard.
• 1/2 teaspoon each salt and pepper.
• 1/3 cup grated Pecorino Romano.
• 1 head iceberg lettuce, shredded.
• 1 head romaine lettuce, shredded.
• 15 oz can chickpeas, drained.
• 4 oz Italian salami, sliced.
• 2 cups shredded mozzarella.