Kimchi Fried Rice Recipe

Name: Kimchi Fried Rice Recipe
Total time: 10 min
Ingredients: 1 tablespoon vegetable oil; 1 spicy red chili (chopped (optional, for more heat factor)); 3 cloves garlic (minced); 1 shallot (minced); 1 cup chopped kimchi (squeezed of their juices); 2 cups steamed rice (day old rice is ideal for fried rice); 3 tablespoons kimchi juice; 3 tablespoons gochujang; 2 tablespoons soy sauce; 3 teaspoons toasted sesame oil; For Serving/Garnish. Fried eggs (chopped green onion, toasted sesame seeds, chili flakes.)

www.chilipeppermadness.com

This kimchi fried recipe recipe is quick and easy to make with chopped kimchi stir fried with rice and spicy gochujang, topped with a luscious fried egg.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Fried egg pan
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Ingredients

1 tablespoon vegetable oil
1 spicy red chili (chopped (optional, for more heat factor))
3 cloves garlic (minced)
1 shallot (minced)
1 cup chopped kimchi (squeezed of their juices)
2 cups steamed rice (day old rice is ideal for fried rice)
3 tablespoons kimchi juice
3 tablespoons gochujang
2 tablespoons soy sauce
3 teaspoons toasted sesame oil
For Serving/Garnish. Fried eggs (chopped green onion, toasted sesame seeds, chili flakes.)