CORNFLAKE CHICKEN STRIPS

CORNFLAKE CHICKEN STRIPS

www.cook-books.com

Crunchy cornflake-coated chicken strips fried to perfection. Perfect for dipping—enjoy with your favorite sauce! Recipes.com

View full recipe on www.cook-books.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.

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Cooking tools:

  • Deep-fry thermometer
  • Skillet
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Dish
  • Plate

Ingredients

  • 4 c. crushed plain cornflakes
  • 1/2 c. all-purpose flour
  • 1 tsp. paprika
  • 1 tsp. seasoning salt
  • 1 tsp. poultry seasoning
  • 1/2 tsp. black pepper
  • 2 eggs
  • 1 Tbsp. water
  • 4 boneless, skinless chicken breasts, cut into strips
  • canola oil

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