Filipino Pork in Coconut Curry (Bicol Express)
Filipino Pork in Coconut Curry (Bicol Express) is a dish of pork cooked in coconut milk and chilli. Get this comforting Filipino recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Pot
- Skillet
- Stove
- Spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 tbsp canola oil
- 6 cloves garlic (peeled and minced)
- 1 onion (peeled and chopped)
- 2 tbsp shrimp paste
- 1kg pork belly (cut into bite-sized pieces)
- 1 cup coconut milk
- 1 cup water
- 1 cup coconut cream
- 7 pieces Thai chilies (stemmed and minced)
- salt
- pepper
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