Chicken Tetrazzini
4 Cover; bake 35 minutes or until hot and bubbly. Uncover; top with cracker crumbs. Let stand 10 minutes. Serve with Parmesan cheese if desired.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.creamette.com.
Cooking tools:
- Pot
- Colander
- Saucepan
- Whisk
- Wooden spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking dish
- Aluminum foil
- Oven
- Stove
- Spoon
Ingredients
- 16 oz Creamette® Spaghetti
- 4 tbsp butter
- 1/3 cup flour
- 2 tbsp chicken bouillon granules
- 1 tsp Italian seasoning
- 6 cups milk
- 2 1/2 cups cubed, cooked chicken
- 1 can (4 oz.) sliced mushrooms, drained
- 1/4 cup chopped pimientos
- 3/4 cup butter crackers, finely crushed
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