Bacalao sous vide en cama de pimientos - Cookidoo® – the official Thermomix® recipe platform

Name: Bacalao sous vide en cama de pimientos - Cookidoo® – the official Thermomix® recipe platform
Total time: 75 min
Ingredients: 30 g de aceite de oliva; 1 diente de ajo; 250 g de pimiento rojo; ½ cucharadita de sal; 10 g de pulpa de pimiento choricero; 20 g de vino blanco; 1500 g de agua; 30 g de zumo de limón; 2 lomos de bacalao fresco; 1 chorrito de aceite de oliva; 1 pellizco de sal; 2 cucharadas de mayonesa

cookidoo.co.uk

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Ingredients

30 g de aceite de oliva
1 diente de ajo
250 g de pimiento rojo
½ cucharadita de sal
10 g de pulpa de pimiento choricero
20 g de vino blanco
1500 g de agua
30 g de zumo de limón
2 lomos de bacalao fresco
1 chorrito de aceite de oliva
1 pellizco de sal
2 cucharadas de mayonesa

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Bacalao sous vide en cama de pimientos - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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