Rice flour crêpes with peaches, amaretti biscuits and raspberries - Coop Sole

Ingredients

• 2 eggs
• 3-4 Saturn peaches
• 120 g raspberries
• 40 g rice flour
• 30 g corn starch
• 20 g superfine corn flour
• 3 tbsp unrefined cane sugar
• 220 ml rice milk
• 1/4 tsp baking powder
• 1 cardamom pod
• 1 pinch salt
• 1 piece of lemon peel
• 1/3 vanilla pod
• 1 tbsp acacia honey
• 5-6 amaretti biscuits
• peanut oil