Beef Paprikish Recipe - Recipezazz.com

Ingredients

• 1 pound stewing beef (stewing beef, cut into 3/4-1 cubes or boneless beef of choice)
• 1/3 cup all-purpose flour
• 1 teaspoon paprika (hot paprika)
• 2 teaspoons salt
• 1 teaspoon ground pepper
• 1/4 cup dry red wine
• 2 medium yellow onions (finely sliced)
• 1 tablespoon paprika ( sweet paprika)
• 4 garlic cloves, chopped
• 2 to 3 bay leaves
• 1 can (28 ounce) tomatoes (roughly chopped or crushed by hand)
• 2 cups beef stock
• pinch caraway seeds
• 2 medium potatoes (peeled and quartered)
• olive oil (for browning the beef)