Herbed Chickpea Salad Recipe - Tablespoon.com
Fresh spring herbs tossed with fresh vegetables and chickpeas makes a quick and versatile salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Ingredients
- 1 can (16 oz) chickpeas, drained and rinsed
- 1 cup grape tomatoes, quartered
- 1/2 cup fresh peppers, chopped
- 1 clove garlic, minced
- 2 tablespoons fresh basil, minced
- 2 tablespoons fresh parsley, minced
- 1/3 cup feta cheese, crumbled
- 1/2 lemon juice only
- 2 tablespoons olive oil
- 1 pinch salt and pepper
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