Smashed Cucumber Salad with Hot Vinegar - Thai Recipe

Name: Smashed Cucumber Salad with Hot Vinegar - Thai Recipe
Ingredients: 5 mini seedless or Persian cucumbers or 1 small English hothouse cucumber (about 12 oz.); Kosher salt; 4 red or green Thai chiles; halved lengthwise keeping stem end intact; or 1 serrano chile; thinly sliced; 2 garlic cloves; lightly smashed; 1/2 cup unseasoned rice vinegar; 2 Tbsp. fish sauce; 1 Tbsp. sugar; Chopped unsalted or salted roasted peanuts (for serving)

recipetable.net

Learn how to make Smashed Cucumber Salad with Hot Vinegar, a delicious Thai recipe. A delicious thai dish. Gluten-free friendly. Dairy-free option. Prep time: 25 min, Cook time: 46 min. Serves 6.

Keywords

smashed cucumber salad with hot vinegar
thai
hard
dairy-free
gluten-free
5
kosher
4
halved
or
recipe
cooking
instructions
ingredients

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Cooking tools:

Rolling pin
Chef's knife
Mixing bowl
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Colander

Ingredients

5 mini seedless or Persian cucumbers or 1 small English hothouse cucumber (about 12 oz.)
Kosher salt
4 red or green Thai chiles
halved lengthwise keeping stem end intact
or 1 serrano chile
thinly sliced
2 garlic cloves
lightly smashed
1/2 cup unseasoned rice vinegar
2 Tbsp. fish sauce
1 Tbsp. sugar
Chopped unsalted or salted roasted peanuts (for serving)