Greek Turkey Meatballs- Meal Prep Bowls! – McClure Fitness
Ingredients
- 2 pound lean ground turkey (or 1 lb. lean and 1 lb. extra lean)
- 1 large egg (lightly beaten)
- 2 cloves garlic (minced)
- 3/4 cup whole wheat panko ((Sub gluten free panko, almond flour, or 1/4 cup coconut flour))
- 1/2 cup red onion (finely minced or grated)
- 1/4 cup fresh parsley (minced)
- 1/4 cup cilantro (minced)
- 1 1/4 tsp salt (divided; 1/4 is for avocado sauce)
- 1 tsp dried oregano (divided)
- 1/2 tsp pepper (divided)
- 1 1/2 pounds sweet potatoes (cubed)
- 2 red peppers (sliced)
- 4 zucchini (sliced)
- 2 tablespoons olive oil
- Feta cheese (for topping)
- 1 avocado
- 1/4 cup Greek Yogurt (Omit if needed)
- 2 Tablespoons Lemon Juice
- 1 clove garlic
- 3-5 tablespoons water (as needed to thin)
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