Albondigas Soup Recipe

Albondigas Soup Recipe

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Chewy meatballs made with lean beef and pork sausage in a comforting soup—perfect for a warm, satisfying meal. Enjoy the authentic flavors of Albondigas as featured in Sunset Best of the West.

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Ingredients

  • 3 qt Regular-strength beef broth
  • 1 lg Can (28 oz.) crushed tomatoes
  • 1 lg Can (7 oz.) diced green chiles
  • 1 lg (about ½-lb.) onion
  • 1½ teaspoon Crumbled dried basil leaves
  • 1½ teaspoon Crumbled dried oregano
  • ½ To 1 tsp. liquid hot pepper
  • ½ cups Long-grain white rice
  • Meatballs (recipe follows)
  • ½ cups Minced fresh cilantro
  • Cilantro sprigs (optional)
  • Salt and pepper

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