White Chocolate Panna Cotta - Coastlines

White Chocolate Panna Cotta - Coastlines

www.coastlines.com.au

Indulge in silky White Chocolate Panna Cotta with fresh fruit and chocolate sauce. Perfect for special occasions or dessert platters.

View full recipe on www.coastlines.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coastlines.com.au.

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Ingredients

  • 2 level teaspoons edible gelatine
  • 1½ cups cold milk
  • 1 cup thickened cream
  • 100g white chocolate
  • ¼ cup caster sugar
  • few drops vanilla essence
  • fruit to decorate
  • 100g dark chocolate
  • ½ cup dollop cream (or thick cream)

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