Lion House Rolls - Red Star® Yeast
Lion House Rolls are soft and fluffy, easy-to-make, buttery old-fashioned dinner rolls that your family will ask you to make again and again.
Ingredients
- 5 to 5 1/2 cups all-purpose flour or bread flour
- 2/3 cup nonfat dry milk
- 1/4 cup granulated sugar
- 2 (0.25oz each) packages (14g) or 4 1/2 teaspoons Platinum Yeast
- 2 teaspoons fine salt
- 2 cups warm water (120°–130°F)
- 1/3 cup unsalted butter (softened)
- 1 large egg
- 1/4 cup unsalted butter, for topping (melted, divided)
More Like This
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2020__05__Lion-House-Rolls-LEAD-09-3f9c16a0767542e4b92e4b5b06270b94.jpg)
Lion House Rolls Recipe
simplyrecipes.com
Lion House Rolls and Honey Butter Recipe - Six Sisters' Stuff
sixsistersstuff.com
Lion House Rolls | A Cup Of Cream
acupofcream.com
Homemade Dinner Rolls | Red Star® Yeast
redstaryeast.com
Lion House Dinner Rolls Recipe - Starving Bear Recipe Sharing
starvingbear.com
Lion House Orange Rolls Recipe - (4/5)
keyingredient.com
Angel Rolls - Red Star® Yeast
redstaryeast.com
Ultimate Dinner Rolls | Red Star® Yeast
redstaryeast.com