Middle-Eastern Chicken Tray Bake - WellBeing Magazine

Middle-Eastern Chicken Tray Bake - WellBeing Magazine

www.wellbeing.com.au

The incredible flavours, the balanced mix of meat, veggies and legumes, and the fact that it’s all made on the one tray

View full recipe on www.wellbeing.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.

Share this recipe:

Ingredients

  • 500g boneless & skinless chicken thighs, diced
  • 200g sweet potato, diced small
  • ½ cauliflower, broken into florets
  • 1 red capsicum, diced
  • 1 lemon, sliced
  • 400g tin chickpeas, rinsed & drained
  • 4 cloves garlic, unpeeled
  • 1 tsp smoked paprika
  • ½ tsp dried oregano
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 3 tbsp extra-virgin olive oil
  • 60g baby spinach or rocket, to serve
  • 2 tbsp hulled tahini
  • 1 cup full-fat natural yoghurt
  • 1 clove garlic, minced

More Like This