Polpettone | AussieButcherNewLynn

Ingredients

• 500g beef mince
• 1 cup fresh breadcrumbs
• 3 garlic cloves, crushed
• 1 egg, lightly beaten
• 3 Tbsp full cream milk
• 1½ tsp worcestershire sauce
• ½ cup fresh mixed herbs, chopped (finely chopped parsley, thyme, oregano, sage)
• 1 onion, finely chopped
• 2 garlic cloves, sliced
• 400g can chopped tomatoes in juice
• 1½ - 2 cups vegetable stock
• 1 Tbsp tomato paste
• 1 tsp sugar
• 1 bay leaf
• ⅓ cup grated parmesan cheese
• ½ cup parsley, roughly chopped