Grilled Pastrami Bacon-Wrapped Shrimp - Barbecuebible.com
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Ingredients
- 6 slices Planet Barbecue™ Thick-Cut Pastrami Bacon
- 12 jumbo shrimp, peeled and deveined, thawed if frozen
- 1 tablespoon extra virgin olive oil
- 1 lemon, cut lengthwise into 6 wedges (divided use)
- Coarse salt (sea or kosher) and freshly ground black pepper
- Toothpicks
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