Blueberry & Orange Maple Scones

Name: Blueberry & Orange Maple Scones
Ingredients: 250 g / 2 c flour; 1 Tbsp / 1 Tbsp baking powder; 1 tsp / 1 tsp salt; 107 1/3 ml / 0.33 c maple syrup; 12 Tbsps / 12 Tbsps butter; 2 / 2 eggs; 238 ml / 1 c heavy cream; 2 tsps / 2 tsps orange extract; 2 tsps / 2 tsps vanilla extract; 1 Tbsp / 1 Tbsp orange zest; 148 g / 1 c blueberries; some / some maple sugar; 120 g / 1 c icing sugar; 16 / 16 orange (juice)

spoonacular.com

Blueberry & Orange Maple Scones with flour, baking powder, salt, maple syrup, butter, eggs, heavy cream, orange extract, vanilla extract, orange zest, blueberries, maple sugar, icing sugar, vanilla...

Keywords

vegetarian
lacto ovo vegetarian
flour
baking powder
salt
maple syrup
butter
eggs
heavy cream
orange extract
vanilla extract
orange zest
blueberries
maple sugar
icing sugar
juice of orange

View full recipe on spoonacular.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.

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