Gluten Free Banana Walnut Bread
Gluten-free banana walnut bread with brown sugar and eggs—soothing and delicious! Perfect for those with dietary restrictions.
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Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Potato masher
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Toothpick
Ingredients
- 1/2 cup butter
- 3/4 cup brown sugar
- 2 eggs
- 2 1/2 cup mashed over ripe bananas
- 1/4 tsp salt
- 1 tsp baking soda
- 3/4 tsp xanthan gum
- 2 cups gluten free flour blend
- 1/2 chopped walnuts (optional)
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