Trabzon bread
Learn how to make Trabzon bread with Nutricia
Ingredients
- 300g (12oz) Loprofin Mix
- 20g (1oz) yeast (included with Loprofin Mix)
- 8g psyllium husks
- 1 tbsp of vinegar
- 1 tbsp of lemon juice
- 1 tbsp of sugar
- 1½ salt
- 2 tbsp olive oil
- 200ml warm water
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