Beet Reuben Recipe | Food Network UK

Beet Reuben Recipe | Food Network UK

foodnetwork.co.uk

Sweet beets get rolled in a pastrami-inspired spice rub for a quick, vegetarian version of this classic deli favourite.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Ingredients

  • 3 tablespoons mayonnaise
  • 2 tablespoons chopped dill pickle
  • 1 tablespoon ketchup
  • Dash of hot sauce
  • 2 teaspoons ground coriander
  • 2 teaspoons smoked paprika
  • 1 teaspoon ground allspice
  • 1 teaspoon ground mustard
  • Kosher salt and freshly ground black pepper
  • 2 large cooked beets, peeled
  • 4 slices rye bread
  • 4 thick slices Swiss cheese
  • 140g drained sauerkraut
  • 2 tablespoons unsalted butter

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