Easy & Juicy Garlic-Basil Shrimp with Spinach Fettuccine:…
Craving the best Garlic-Basil Shrimp with Spinach Fettuccine? This simple, flavorful dish is perfect for quick weeknight dinners. Get my tips inside!
Ingredients
- 2 lb fresh or frozen shrimp, peeled and deveined
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 3/4 cup cooking white wine
- 1/2 cup fresh basil leaves, chopped
- 1 bunch scallions, chopped
- Salt & pepper, to taste
- 1 box spinach fettuccine (12 oz)
- Cherry tomatoes, halved for garnish (optional)
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