Scalloped Potatoes with Broccoli

Scalloped Potatoes with Broccoli

lisagcooks.com

Lightened up Scalloped Potatoes with fresh broccoli and a hint of onion; a perfect holiday side that you can feel good about!

View full recipe on lisagcooks.com

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Cooking tools:

  • Oven
  • Saucepan
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Baking dish
  • Baking sheet
  • Grater
  • Peeler
  • Pastry brush
  • Spoon

Ingredients

  • 2 cups milk ((I used 1%))
  • 2 tbsp whole wheat flour
  • 1 tsp dijon mustard
  • 1/2 tsp salt (, plus more)
  • 1/4 tsp pepper (, plus more)
  • 6 Sprigs fresh thyme
  • 3 Cloves garlic (, crushed)
  • 6 medium potatoes (, skin on, cleaned and sliced thinly (1/8 inch))
  • 1 Small onion, (, very thinly sliced)
  • 1 Head broccoli (, (small) florets only)
  • 1/2 cup extra old cheddar (, grated)

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