Cinnamon Rolls

Name: Cinnamon Rolls
Total time: 25 min
Ingredients: 3 ½ cups of gluten free flour; 1 cup of sugar (regular, I know!); 1 ¾ tsp baking powder; 2 tbsp INSTANT yeast (it’s capped for a reason). (if you bought Active yeast, make sure to mix with the oat milk but WARM the milk then let that mixture sit for 5 - 7 minutes); 1 1/2 TBSP psyllium husk powder; 1 tsp salt; 1 1/2 cups oat milk; 1 1/2 half sticks of vegan butter; 2 large eggs, beaten; 1 stick of butter, melted; 2 cups coconut sugar; 8 tsp of cinnamon; 1 cup of powdered sugar; 2 tablespoons of oat milk; 1 tsp of vanilla

gracefullyfed.com

Ok, Cinnamon rolls has been on my list of To Do’s for like 5 years now. It’s not easy and if someone tells you that it is, then maybe they are just unique and t

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefullyfed.com.

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Ingredients

3 ½ cups of gluten free flour
1 cup of sugar (regular, I know!)
1 ¾ tsp baking powder
2 tbsp INSTANT yeast (it’s capped for a reason). (if you bought Active yeast, make sure to mix with the oat milk but WARM the milk then let that mixture sit for 5 - 7 minutes)
1 1/2 TBSP psyllium husk powder
1 tsp salt
1 1/2 cups oat milk
1 1/2 half sticks of vegan butter
2 large eggs, beaten
1 stick of butter, melted
2 cups coconut sugar
8 tsp of cinnamon
1 cup of powdered sugar
2 tablespoons of oat milk
1 tsp of vanilla