Huevos Rancheros Recipe | Sunny Anderson
This Huevos Rancheros recipe brings bold, satisfying flavor to your table with minimal effort. A true crowd pleaser. Get the recipe.
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Cooking tools:
- Grater
- Mixing bowl
- Skillet
- Measuring spoon
- Measuring cup
- Fork
- Spoon
- Spatula
- Plate
- Chef's knife
- Cutting board
- Stove
- Oven
- Serving platter
Ingredients
- 2 small tomatoes
- 1 small onion
- 1 medium jalapeno pepper, chopped
- 2 cloves garlic; 1 chopped, 1 smashed
- 1/2 teaspoon hot sauce
- 1 teaspoon ground cumin
- Kosher salt
- freshly ground pepper
- 2 tablespoons plus 2 teaspoons extra-virgin olive oil
- 1 15 .5-ounce can black beans, drained and rinsed
- 4 large eggs
- 4 6 -inch corn tortillas, warmed
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh cilantro
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