Milanesa (Crispy Breaded Turkey Cutlets)

Name: Milanesa (Crispy Breaded Turkey Cutlets)
Total time: 25 min
Ingredients: 1 - 1 1/2 lb. turkey, chicken, or veal cutlets (thin cuts), (or use boneless, skinless chicken breasts); 1 egg; 1/2 tsp. salt; 1/2 cup bread crumbs or panko (use wheat/gluten-free if needed); 2 Tbsp. extra virgin olive oil; 1 Tbsp. butter or margarine; 3/4 lemon (cut into wedges for serving)

www.thescramble.com

Crispy breaded turkey cutlets perfect for kids and grown-ups alike—easy to make and packed with flavor. Perfect for family dinners or a comforting snack!

View full recipe on www.thescramble.com

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Cooking tools:

Slow cooker
Meat tenderizer
Zip-top bag
Skillet
Mixing bowl
Plate
Chef's knife
Cutting board
Whisk
Fork
Spoon
Measuring spoon
Measuring cup
Stove
Refrigerator

Ingredients

1 - 1 1/2 lb. turkey, chicken, or veal cutlets (thin cuts), (or use boneless, skinless chicken breasts)
1 egg
1/2 tsp. salt
1/2 cup bread crumbs or panko (use wheat/gluten-free if needed)
2 Tbsp. extra virgin olive oil
1 Tbsp. butter or margarine
3/4 lemon (cut into wedges for serving)