Patrice Demers' chocolate mousse recipe  - Tastet

Patrice Demers' chocolate mousse recipe  - Tastet

tastet.ca

Recipe for chocolate mousse by Patrice Demers. This is the perfect recipe for chocolate lovers. It is rich and tasty!

View full recipe on tastet.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastet.ca.

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Ingredients

  • 340 g (12 oz) dark chocolate (the chef uses Valrhona's 66% Alpaco)
  • 450 g (1 3/4 cups) 35% cream
  • 125 g (1/2 cup) milk
  • 125 g (1/2 cup) 35% cream
  • 25 g (2 tablespoons) sugar
  • 50 g (3 units) egg yolks

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