Lime Meringue Pie - Baking At Home

Ingredients

• Meringue:
• 1 Tbsp. Clabber Girl® Corn Starch
• ⅓ C. water
• 6 large egg whites (reserve the yolks)
• ¾ tsp. Spice Islands® Cream of Tartar
• ¾ C. sugar
• 2 tsp. Spice Islands® Pure Vanilla Extract
• Filling:
• 1 ½ C. granulated sugar
• ½ C. Clabber Girl® Corn Starch
• 2 ¼ C. water
• 6 large egg yolks
• 1 Tbsp. lime zest
• ½ C. fresh squeezed lime juice
• 3 Tbsp. butter
• ¼ tsp. salt
• Pre-made Pie Crust