Breakfasts for Children with Diabetes | Children's Hospital

Breakfasts for Children with Diabetes | Children's Hospital

www.chp.edu

Learn more about how UPMC Children's Hospital of Pittsburgh collected breakfast recipes to create new favorites for children or teens with diabetes.

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Ingredients

  • l banana
  • 4 ounces sugar-free, lowfat yogurt
  • 1/3 cup granola cereal
  • 1/4 cup seedless grapes, halved
  • 1/2 cup skim milk
  • 1/2 cup low fat cottage cheese
  • 1 cup frozen banana and strawberries, cubed
  • 1 Tbsp. peanut butter
  • 1 cup 2% milk
  • 1/4 cup egg beaters
  • 1 tsp. vanilla extract
  • 1/2 banana
  • 1/2 tsp. cinnamon, ground
  • 1/2 tsp. nutmeg, ground
  • 1 tsp. granulated artificial sweetener
  • 1/2 tsp. brown sugar
  • 1/2 cup peanut butter
  • 2 Tbsp. low fat milk
  • 2 bananas
  • 1/2 cup chopped nuts
  • 4 tsp. margarine
  • 4 slices raisin bread, un-iced
  • 1 tsp. cinnamon

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