Chili Con Carne - Serving Dumplings

Chili Con Carne - Serving Dumplings

www.servingdumplings.com

Hearty chili con carne with ground beef, kidney beans, and dark chocolate. Slow-simmered, comforting, and even better the next day.

View Original

Share this recipe:

Ingredients

  • 1 tbsp olive oil
  • 1 tbsp unsalted butter
  • 2 bell peppers (red and green, diced)
  • 1 yellow onion (diced)
  • 4 garlic cloves (minced)
  • 2 cups beef broth
  • 2 ½ pounds ground beef
  • 1 tsp salt
  • 1 tsp coarsely ground black pepper
  • 1 tsp ground cumin
  • 1 tsp sweet paprika
  • 1 tsp cayenne pepper
  • 1 tbsp dried oregano
  • 3 tbsp cornstarch
  • 3 tbsp tomato paste
  • 2 can (14 oz/400 g) crushed tomatoes
  • 2 bay leaves
  • 2 squares of dark chocolate
  • 1 can (14 oz/400 g) kidney beans

More Like This