Chili con Carne Recipe: How to Make It

Ingredients

• 2 pounds ground beef
• 2 tablespoons olive oil
• 2 medium onions, chopped
• 2 garlic cloves, minced
• 1 medium green pepper, chopped
• 1-1/2 teaspoons salt
• 2 tablespoons chili powder
• 3 teaspoons beef bouillon granules
• 1/8 teaspoon cayenne pepper
• 1/4 teaspoon ground cinnamon
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 2 cans (14-1/2 ounces each) diced tomatoes, undrained
• 1 cup water
• 1 can (16 ounces) kidney beans, rinsed and drained
• Optional: Sour cream and jalapeno slices