Glazed Carrots with Cumin & Coriander – Burlap & Barrel

Name: Glazed Carrots with Cumin & Coriander – Burlap & Barrel
Ingredients: 1 bag medium carrots, peeled (optional) and cut (similar thickness) to your liking; 1 Tbsp olive oil; 1 Tbsp melted butter; 2 tsp Cumin &amp; Coriander blend; ¼ tsp Zanzibar Black Peppercorns, ground; ½ tsp Mint!!; 1 Tbsp Wood-Fired Maple Sugar (optional); ½ tsp Red Jalapeño Chili Flakes (optional); ½-1 tsp salt (optional)

www.burlapandbarrel.com

Savor glazed carrots enhanced with cumin and coriander from Burlap & Barrel. Perfect for a flavorful side dish.

View full recipe on www.burlapandbarrel.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.burlapandbarrel.com.

Share this recipe:

Ingredients

1 bag medium carrots, peeled (optional) and cut (similar thickness) to your liking
1 Tbsp olive oil
1 Tbsp melted butter
2 tsp Cumin &amp; Coriander blend
¼ tsp Zanzibar Black Peppercorns, ground
½ tsp Mint!!
1 Tbsp Wood-Fired Maple Sugar (optional)
½ tsp Red Jalapeño Chili Flakes (optional)
½-1 tsp salt (optional)