Vegan Flan * Bakery on Main
Quick & easy vegan flan with caramel topping using coconut cream, oat milk, and agar agar—ready in just 20 minutes! Perfect post-holiday treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakeryonmain.com.
Ingredients
- 1 can coconut cream
- 1 2/3 cup oat milk
- 4 teaspoons vanilla extract
- 1 teaspoon agar agar powder
- 2 tablespoons cornstarch
- 3 tablespoons maple syrup
- 3/4 cup cane sugar
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