Easy Pineapple Upside-Down Cheesecake Recipe
Our easy pineapple upside-down cheesecake recipe is perfect for any occasion. It combines classic flavors with a modern twist.
Keywords
- pineapple upside down cheesecake recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 3/4 cup packed brown sugar
- 4 slices canned pineapple (one 8-oz. can)
- 4 maraschino cherries
- FILLING:
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup confectioners' sugar
- 2 teaspoons all-purpose flour
- 1 teaspoon vanilla extract
- 1 large egg, room temperature, lightly beaten
- 1/4 cup crushed pineapple, well drained
- CRUST:
- 1 tablespoon butter
- 1/3 cup graham cracker crumbs
- 1/4 teaspoon ground cinnamon
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