Indulge in the perfect blend of sweet and creamy with this Pineapple Upside-Down Cheesecake recipe.
This recipe combines the iconic flavors of pineapple upside-down cake with the creamy richness of cheesecake, creating a dessert that is sure to be a hit at any gathering. The sweet pineapple topping...
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Ingredients
- 1 can (20 oz) of sliced pineapple
- 1/4 cup of unsalted butter
- 1/2 cup of brown sugar
- 1 cup of graham cracker crumbs
- 24 oz of cream cheese, softened
- 1 cup of granulated sugar
- 3 eggs
- 1 tsp of vanilla extract
- 1/4 cup of sour cream
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