Ribeye Steak With Yoghurt Sauce – Tulips NZ Ltd
This ribeye recipe is perfect for summer barbecues in the back yard with friends and family. Serve with a fresh side salad and some crusty bread for an easy and quick dinner al fresco!
Ingredients
- 2 tsp black peppercorns
- 2 tsp sea salt
- ½ tbsp ground coriander
- 1 tbsp fennel seeds
- 1 tbsp mustard seed
- 2 ribeye steaks
- 2 tbsp peanut oil
- 1 fresh lime
- 15g fresh mint
- 100ml Greek yogurt
- ½ clove of garlic
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