Mushroom, sherry & grain mustard sauce recipe | Good Food

Name: Mushroom, sherry & grain mustard sauce recipe | Good Food
Ingredients: 3 tbsp olive oil; 200g button mushroom quartered; 1 garlic clove lightly crushed; 1sprig thyme; 150ml dry sherry; 1 tbsp sherry or balsamic vinegar; 150ml beef stock or brown chicken stock (could be made with a good bouillon powder); 2 tbsp crème fraîche; 1 tbsp grain mustard; 2 tbsp chopped flatleaf parsley

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Try Gordon Ramsay's ‘meaty’ sauce to set off a big T-bone steak. From BBC Good Food

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Ingredients

3 tbsp olive oil
200g button mushroom quartered
1 garlic clove lightly crushed
1sprig thyme
150ml dry sherry
1 tbsp sherry or balsamic vinegar
150ml beef stock or brown chicken stock (could be made with a good bouillon powder)
2 tbsp crème fraîche
1 tbsp grain mustard
2 tbsp chopped flatleaf parsley