Savory Summer Tomato Pie | Just A Pinch Recipes

Ingredients

• 1 package(s) piecrust
• 1 small red bell pepper, chopped
• 1/2 medium purple onion, chopped
• 2 clove(s) garlic, minced
• 2 tablespoon(s) olive oil
• 4 large eggs
• 1 cup(s) evaporated milk
• 1 teaspoon(s) salt
• 1/2 teaspoon(s) pepper
• 8 ounce(s) monterey jack cheese, shredded
• 3 medium plum tomatoes, sliced
• 2 tablespoon(s) fresh basil, chopped