Warm and spicy beetroot | Woolworths TASTE

Ingredients

• 3 T olive oil or canola oil
• 1 large onion, sliced
• 4 garlic cloves, finely chopped
• 1 thumb-sized piece of fresh ginger, peeled and finely grated
• 1 t chilli powder
• 1 t ground cumin
• 2 t ground coriander
• 700 g cooked beetroot, cut into chunks
• 2 T sugar
• 2 apple cider vinegar
• 1 T Maizena (cornflour)
• 2–3 T cold water