Chinese Chicken in Garlic Sauce | Recipe Cart | Recipe Cart

Ingredients

• 500 g boneless chicken (cut in 2cm cubes)
• 3-4 tbsp neutral oil
• 1 tsp white pepper
• ¾ tsp salt
• 1 tbsp soy sauce
• 2 tbsp cornflour (cornstarch)
• 3 spring onions (white and green separately sliced)
• 6-8 cloves garlic (chopped)
• 1 - 2 cups chicken stock
• cornflour (cornstarch) slurry (2 tbsp cornflour mixed with 1/4 cup water)
• 2 tbsp soy sauce
• 2 tbsp chili garlic ketchup
• salt (to taste)
• 1 tbsp vinegar
• 1 ½ tsp brown sugar
• 1 tbsp toasted sesame oil