Delicious Kale, Carrot, Leek, Parsnip and Potato Soup
Delicious Kale, Carrot, Leek, Parsnip and Potato Soup serves 6-8, freezes well, and gets a secret flavor boost from anchovies or prosciutto. Perfectly smooth and flavorful.
Ingredients
- 2 carrots, chopped
- 2 parsnips, chopped
- 2 potatoes, chopped
- 1 – 2 leeks, chopped (white part only)
- 4 – 6 cups chicken or vegetable stock
- 1 fresh bay leaf (leave whole!)
- 2 spring/green onions
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