Choc–Chili Tartlets
The popularity of the dark chocolate and chili combination goes back to the Aztecs, but the addition of caramelized pumpkin seeds is new—and very tasty!
Keywords
- Not Set
Ingredients
- 7 oz dark chocolate (chopped)
- 5 oz butter (softened)
- 5 oz sugar
- 1-3/4 oz all-purpose flour (plain)
- 2 cups ground almonds
- 5 eggs (separated)
- 2 pinches cayenne pepper
- 1 pinch salt
- 7 oz dark chocolate
- 3-1/2 oz pumpkin seeds
- 1 oz butter
- 2 tbsp soft brown sugar
- 2 dried red chilis
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