Ingredients
- 2 Orangen
- 200 g brauner Zucker
- 250 g Butter
- 5 Eier
- 200 g Orangeat
- 100 g Haselnüsse
- 120 g Milch
- 150 g Mehl
- 1 Pck. Schokoladenpuddingpulver
- 1 ½ TL Backpulver
- 200 g Zucker
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